Roasted Potatoes with Goat Cheese
This was a simple yet scrumptious dinner. I roasted sliced fingerling potatoes with garlic, onions, and fresh goat cheese in olive oil and served it with sauteed kale. I always forget how much I absolutely adore kale.
Leave a Comment
Kumquat Stir Fry
I made a mostly successful stir fry with baby broccoli, asparagus, ginger, onion, kumquats, and brown rice cooked with red wine and soy sauce. I feel it may have been missing something, but I’m not sure quite what. Maybe I could have substituted something for the wine, but it’s what I had on hand.
